TGIF: Weekend Brunch Cocktail Recipe

TGIF! We’re so happy it’s Friday. It’s Mother’s Day Weekend, and that means Sunday brunch with delicious cocktails. This bubbly, girly drink is perfect for Mother’s Day — a sweet and refreshing blend of pomegranate, vodka and prosecco called the Lola. Serve it in our PB Classic Champagne Flutes for an extra festive feel!

Cîroc Lola 

Cîroc Lola 1

1 oz Cîroc® Vodka
1.5 oz pomegranate juice
1 teaspoon elderflower liqueur
1 splash Stellina di Notte® Prosecco
1 orchid blossom

Stir all ingredients over ice to chill and strain into a pre-chilled cocktail glass. Top with a splash of prosecco and garnish with a orchid or another food grade edible flower.

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