Witches’ Brew: A Halloween Bar from Sweets & Celebrations

Double, double, toil and trouble! This festive and fun Halloween bar from Hannah Matthew of Sweets and Celebrations will give you the perfect excuse to whip up a tasty Witches’ Brew for your party. Take a look at this party planner’s how-to instructions and playful Halloween party tips so you can recreate this Halloween bar at home.

Halloween Bar How-To:

Wicked Wine: Sponge Mod Podge onto wine bottles and sprinkle with silver glitter. Wrap a black and white striped ribbon around the middle, tape on a label, and top each bottle with Pottery Barn’s Halloween Wine Bottle Topper.

Spooky Spider Shots: Garnish with a black and white paper straw that has been cut in half.

Pumpkin Punch: Rim each glass with orange sanding sugar and fill with mimosas. Finish with black and white paper straws.

Hocus Pocus Hot Chocolate: Rim each glass with black sanding sugar. Garnish with ghost marshmallow Peeps stuck onto black and white paper straws.

Hannah’s Halloween Party Tips:

• A Halloween party is a great time to have fun with a theme and use whimsical names to label food and beverages.

• Little details like coordinating custom paper goods (like the ones I used here from the talented Paper and Cake) and garnishing barware make all the difference.

• If you’re serving food, offer a medley of fall flavors to set the tone like pumpkin, cinnamon and apple.

• Play up a classic color scheme like orange, black, white and silver.

Tell us: How are you celebrating Halloween this year?