While the turkey is of course the main event at the Thanksgiving meal, you can’t underestimate the importance of a delicious dessert. This year, we’re keen on the idea of serving something that’s individually sized, like these Southern Spiced Apple Pies with Crème Fraîche.(Find the recipe here — they’re actually quite easy to make.)
Individually sized desserts mean that you can eliminate squabbles over who gets the bigger piece of pie, and you can make just as many mini pies as you need for your celebration (or for the day after).
We think that this pie recipe perfectly complements our Rustic Thanksgiving party planner in both taste and aesthetic. Want to add extra style to your dessert table? Here are some suggestions to round out the look.
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