We love brunch! Mimosas, bagels, breakfast pastries and Bloody Marys — need we say more? But hosting a brunch isn’t always as fun as attending one. Running around, taking things out of the oven and mixing drinks can be stressful. That’s why we love this adorable, girly brunch from the gals at Mimosa & Monroe. It’s easy, beautiful and fun for both the hostess and her guests. Take a look at some of their decorating and entertaining tips and tricks, below!
“At Mimosa & Monroe, brunch is our favorite kind of soiree. A mid-morning excuse for a peach bellini? Color us smitten! We love to set up brunch stations on our balcony, allowing guests to circle and chat as they pick up their favorite things. We love colorful fruit of every variety stacked in bowls, sweet pastries, fresh bread with jam and of course, champagne. We always fill the table with bunches of seasonal flowers, and on this occasion we even stumbled on the cutest baby pineapples at the market. There’s something so summery about the mix of fresh blooms and ripe fruit!”
You can find most of the dishes and accessories in this shoot at Pottery Barn: Rhodes Wine Cooler, Beaded Outdoor Bowls in Coral, Rhodes Drink Dispenser Stand, Eclectic Glassware: Clear Tumblers, Rope Cocktail Plates
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